Making vegan yogurt at home doesn’t have to be complicated, but the process is very different from traditional dairy yogurt. Due to the nature of plant-based milk, and the microbiology of yogurt making, under no circumstances will plant-based milk thickens into a yogurt-like substance just by adding a culture. Dec 14,  · For plain yogurt: Simply look for full-fat Greek yogurt (4% or 5% fat), or if you’re less strict (more low carb than keto), click regular yogurt will be okay as well.

For flavored yogurt: These are normally high in sugar, so be sure that is labeled low carb or keto. Aug 10,  · 1 32 oz container of greek yogurt (full fat or low fat are fine) 1; 1/3 cup raw honey; 1 tsp vanilla extract; optional: 1/2 cup of fresh or frozen berries, 1 1/2 tbsp cocoa powder (for chocolate-flavored), or add-ins of choice.