Cookies are biscuits, chips are crisps and girls are sheilas?! Since Spanish is spoken in more countries than any other in the world, the gap may be the widest of any language. Being spoken by nearly million people in more than 30 different countriesthe language in its modern and practical use leaves a lot of room for variation.

What may sound cool in one area may mean something else in another region, or it may not make any sense at all.

Download: This blog post is available as a convenient and portable PDF that you can take anywhere. Click here to get a copy. Download 20 Cool Phrases in Spanish The best way to pick up even more authentic Spanish phrases is through immersion, and no one does immersion better than FluentU! Other sites use scripted content. FluentU uses a natural approach that helps you ease into the Spanish language and culture over time. FluentU has a wide variety of videos topics, as you can see here: FluentU brings native videos within reach with interactive transcripts. Albondigas Meatballs: A must-have on the tapas table.

A tasty variation serves up the meatballs drizzled in an almond sauce, minus the tomatoes. Migas A legendary dish spoken of in almost hushed tones by Spaniards, migas is a good example of how much of Spain's cuisine has evolved from peasant food. It's essentially dry breadcrumbs torn up and fried in a variety of combinations -- often served with chorizo or bacon. Related content Best 23 cities for street food from Miami https://nda.or.ug/wp-content/review/entertainment/how-can-i-speak-to-someone-at-ebay-australia.php Tokyo Migas, handed down from agricultural laborers who had to be thrifty with their ingredients, is comfort food supreme -- and in recent times has found its way onto fancy restaurant menus.

Bacalao Bacalao: Best served with pil-pil sauce.

Grey World, flickr, creative commons A prized dish in Spain, bacalao, or salted cod, was brought back by Spanish fisherman from as far afield as Norway and Newfoundland -- the fish not being found in local waters; it was salted to preserve it on the journey. It has to be left to soak in water for at least 24 hours to remove all but the slightest tang of salt. Bacalao is served in all manner of dishes; one of the most popular is with pil-pil sauce, made of olive oil garlic and the juice of the fish, and typical in the Basque Country.

Bar Gatz, Bilbao Fabada A favorite of the northwestern Asturias region and based around the white fabe bean, fabada is a one-pot feast usually served with a mixture of pork meats. Chorizo, pork belly and bacon are common accompaniments, as is morcilla, Spanish blood sausage, which tastes far better than it should.

Casa Gerardo, Prendes Leche frita Think it's impossible to fry milk? Think again. Tip Always use the Usted form with a server. Steel has worked as writer for more than four years and has contributed content to eHow and Pluck on Demand. Estamos bien, gracias. But if there is something you need, then you can say: Te encargo otra bebida, por favor.

This is the most common way of asking: Para llevar, for favor. Join us for a one-week Spanish immersion retreat in Mexico to really take your Spanish to the next level!

Asking for the Check You can ask for the check by saying: Disculpa, la cuenta, por favor. Te encargo la cuenta, por favor.

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Food in Spanish: La Comida en Español - Parents

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